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Where
are you located?
How long can you freeze a ham?
How long can a ham be kept in the refrigerator?
Does the ham have to be cooled?
How many people does a ham feed?
How do I cook the ham?
What is the difference between an EZ Carve
Ham and a Bone-In Ham?
Are your hams spiral sliced?
How do you ship your products?
What do I do when my shipment arrives?
Where
are you located?
Our administrative offices and processing plan is located in Morrilton,
Arkansas. Morrilton is located on Interstate 40 about 40 miles
west
of Little Rock. top
How
long can you freeze a ham?
Our products can be safely frozen for up to one year.
top
How
long can a ham be kept in the refrigerator?
Hams that are vacuum sealed can be kept in the refrigerator for
up to three weeks. When the vacuum seal is broken, the ham needs
to be eaten within 2-3 days.
top
Does
the ham have to be cooled?
All of our products need to be kept in the refrigerator or freezer. top
How many people does
a ham feed?
Depending on the weight, our bone-in hams feed 25-40 people –
Small 25, Medium, 30, Large, 40. Our EZ Carve ham (boneless) feeds
25. Remember to increase this number for a buffet and decrease it
for a sit-down meal. top
How
do I cook the ham?
All of our hams are fully cooked and do not require additional
cooking. To heat through, heat for 10 minutes per pound at 335
degrees. You
may optionally add ¼ cup water to the pan.
top
What
is the difference between an EZ Carve Ham and a Bone-In Ham?
The only difference between the two hams is that we have removed
the bone from the EZ Carve fore easy slicing.
top
Are
your hams spiral sliced?
Our hams come ready for you to slice.
top
How
do you ship your products?
Customers choose their preferred shipping method – Ground/3Day,
2Day, NextDay. Standard delivery arrives within three business days.
top
What
do I do when my shipment arrives?
We have taken great care to ship your product so that it arrives
fresh and ready to eat. Upon, arrival, immediately refrigerate
the
ham if you plan to use it with 2-3 days. Otherwise, put the ham
in the freezer. top
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